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Buttery, salty, slightly sweet, tender nuggets with that famous crunch.

Chick-fil-A Chicken Nuggets

Servings: 24 pieces

Preparation: 30m

Cooking: 30m

Skill Level: Easy friendly

Ingredients:


  • 2 boneless chicken breasts (cubed into nugget size)
  • 1 cup dill pickle juice (marinade)
  • 1 cup milk + 1 egg (batter)
  • 1 cup flour
  • 2 tbsp powdered sugar (yes, secret ingredient)
  • 1 tsp paprika
  • 1 tsp garlic powder
  • 1 tsp salt + pepper
  • Peanut oil (or vegetable oil) for frying

Cooking Steps:

Marinate chicken cubes in pickle juice 30 min. Drain.

Dip in milk + egg.

Toss in flour + sugar + spices mix.

Fry at 180°C / 350°F until golden (3–4 min). Drain.

Rating

Le Chef Tip

Not a Chef but... Just call him Chef, please!

Serve with honey mustard, Chick-fil-A sauce, or straight-up BBQ.

  • Tony Toast
  • October 2, 2025
  • 9:46 pm
  • 0 comments
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