Crunch + Doritos flavour without buying a whole machine.

Doritos Locos-Style Taco Shells

Servings: Infinite

Preparation: 3m

Cooking: 5m

Skill Level: Cmon....

Just do it:

Doritos-Crusted Shell (fast, very Doritosy)

  • Crush a bag of Doritos into fine crumbs. Mix crumbs with 1–2 tbsp flour to bind.
  • Lightly brush store-bought soft corn tortilla with oil, press into Doritos crumbs on both sides, and bake at 200°C (400°F) 6–8 min flipping once, or shallow-fry quickly until crisp. Shape into taco shells while warm using oven rack or taco form.


Doritos-Powder Dusting (simple, less fall-off)

  • Make or buy plain crispy taco shells. Warm lightly and mist with oil spray, then toss in Doritos powder (pulverized Doritos) so seasoning sticks.
Rating

Le Chef Tip

Not a Chef but... Just call him Chef, please!

Filling idea

  • Use seasoned ground beef or shredded chicken, shredded lettuce, diced tomato, shredded cheddar, and a drizzle of spicy ranch.



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